Six Sigma Black Belt

Goal of the training:

Beside the presentation the participants get to know specific examples and case studies from American and Hungarian companies for the use of 6 Sigma. The case studies and its processing is team work. Beside the group presentation, the participants accomplish a student project at their company with continuous consultation. The results will be presented for the others as part of the exam. Those, who successfully complete the training, receive a Six Sigma Green Belt manager certificate.

Recommended for:

Technical managers, Quality managers, Process managers, Production managers, Foremen, Process engineers

1. day

MINITAB skills

  • Basics
  • Menu structure
  • Graphical methods
  • Descriptive statistics
  • Basic operations (data generation, probabilities, confidence intervals, etc.)

2. day

Knowledge assessment

  • 40 questions (test, elaborative questions, calculations and Minitab tasks) in 3 hours, acceptance criteria: 60% for every phase Six Sigma basics
  • Quality and customer
  • History of Six Sigma
  • What is Six Sigma?
  • Cost of quality
  • Six Sigma methodology (DMAIC)
  • Six Sigma Infrastructure
  • 15 points of introduction and application
  • Design for Six Sigma
  • Six Sigma in transactional environment

3. day

DEFINE phase

  • VoC vs VoB
  • Project CTQ identification
  • Project Charter
  • Basic tools (yes/no, 5W, 5W1H)
  • 7 QC tools (check sheet, histogram, Pareto, running diagram, process map, scatter diagram, fishbone)
  • Cause-effect matrix
  • FMEA - 7 M tools (affinity-, connection-, tree matrix, activity, network diagrams, priority matrix, PDPC)
  • SWOT analizis
  • QFD - SIPOC/COPIS

4. day

MEASURE phase

  • Determining performace goals and tolerance limits
  • Benchmarking
  • Basic statistical knowledge (data types, probability, descriptive statistics, statistical distributions, graphical methods, central limit theorem, confidence intervalls, z-transformation)
  • Measurement System Analysis (resolution, bias, linearity, stability, R&R for continuous and discrete data, Cohen kappa method)

5-6. day

ANALYZE phase

  • Process capability and performance (Process indicators; cp, pp)
  • Hypothesis tests o For expected values (z-, t-test, ANOVA, ANOM) o For standard deviations (chi square and F-tests, Bartlett és Levine tests)
  • Hypothesis test for discrete data (contingence tables, BANOM, PANOM analysis)
  • Sample Size Calculation
  • Correlation and regression
  • Hypothesis test for non-normal datas (sign, Wilcoxon, Mann-Whitney, Kruskal-Wallis, Mood-median tests),
  • Two-way ANOVA
  • Multivariable regression
  • Fit testing

7. day

IMPROVE phase

  • DoE process and tools
  • Increasing creativity methods
  • Full Factorial DoE
  • Fractional Factorial DoE
  • Response Surface methods 
  • Taguchi plans
  • Check list for DoE
  • Shainin Red X method
  • Optamal solution selection
  • Lean tools in improve phase (VSM, 3P, AWO, 5S, Visual Management, Poka-yoke, SMED)
  • Simulation methods (Cristal Ball – if it is possible)
  • Catapult practice

8. day

CONTROL phase

  • Elements of a quality system
  • SPC classical cards
  • SPC non-classical cards (EWMA, CUSUM)
  • Alternative control devices
  • Standardization (SOP, MCP, Standard Work, Standard Work Combination)
  • Long term MSA
  • Maintenance as a tool of quality (extended TPM)

9. day

Black Belt training closure

  • Presenting the results of the pilot projects
  • The participants accomplish a Six Sigma min project at their own working environment, documenting its results and presenting it for the other participants as part of the exam.

Exam

  • Test (40 questions in 3 hours with Minitab tasks, acceptance criteria: 60% for every phase)
  • Presentation of the projects for the leaders If required, it supplemented or replaceable with reliability or sampling (AQL levels) moduls.
Information and application
  • Date and time:
    2026. Március 2-3, 9-10, 16-17, 23-24, 30
  • Dead line:
    2026-02-25
  • Location:
    Kvalikon Kft. 1112 Budapest, Jégvirág utca 12.
  • Participation fee (HUF+VAT):
    650.000 HUF+VAT, which includes training, teaching materials, location and meals costs
  • Meals and refreshments (HUF+VAT):
    81.000 HUF + VAT, including the cost of the coffee break, snacks, cakes, fruits and lunch

ONLINE Registration

Downloadable program